NEW STEP BY STEP MAP FOR GASTRONOMISKE OPPLEVELSER TRONDHEIM

The wine menu retains a superior French conventional they usually apply the golden wine menu rule: When the wine you’re suggesting is sold out, they offer you a dearer wine for a similar selling price.The majority of the cutlery were vintage Norwegian style and design from Skaugum and Hardangerbestikk. Wonderful detail. The restaurant has quite a